Condiments

Dill Vinegar

Admin Januar 31, 2026
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Prep Time

15 min

Cook Time

30 min

Servings

4

Calories

150

Dill Vinegar

A flavored vinegar recipe.

Ingredients

* Exported from MasterCook II *
Fresh Dill Vinegar
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Condiments Food Gifts
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-----NORMA WRENN NPXR56B-----
2 cups Sugar
3 tablespoons Salt
2 Onions -- quartered
2 Whole banana peppers -- cut up
3 Cloves garlic
4 Or 5 heads and sprigs fresh
Dill
White vinegar
In a quart jar mix the sugar, salt, onions, peppers, garlic and
fresh dill. Fill with vinegar and refrigerate for at least 1 week
before using. Keep refrigerated and use as desired. To replenish,

Instructions

add more sugar, salt and vinegar as vinegar is used. To make into a
salad dressing, combine 1 part dill vinegar with 3 parts salad oil.
Use this dressing over fresh fruit or salad greens. Source: Howard
Bishop, Gainesville, Florida; Southern Living Hall of Fame; Southern
Sideboards; Junior League of Jackson, Mississippi
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Nutrition Facts
Per Serving (4 servings)
Calories 150
Protein 3,00 g
Carbohydrates 25,00 g
Fat 2,00 g
Category
Condiments
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